Smart Olive Packaging with MAP, Vacuum & Thermoforming Solutions

The CEHUMA CM Series is designed to meet the specific demands of the olive packaging industry by offering high accuracy and efficiency. It is suitable for packaging table olives, green olives, black olives, stuffed olives, pitted olives, and marinated olives in both vacuum and MAP packaging formats. It effectively regulates the ripening process, controls microbial growth, and extends product shelf life by utilizing advanced MAP technology. Developed as a fully automatic olive packaging machine, it supports consistent performance and production operations.

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CEHUMA CM Series High Performance MAP Packaging Machine for Olives and Fermented Products

The CEHUMA CM Series is a high-performance thermoforming machine that is designed for olive packaging, functioning as both a vacuum MAP olive packaging machine for modern processing requirements. Table olives are among the most important and widely consumed fermented foods globally, and they represent a key agricultural commodity cultivated across many regions. To maintain quality from field to table, advanced packaging techniques have been developed to reduce microbial load, improve fermentation kinetics, and make sure consumer safety.

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Features

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Technical Highlights of Our MAP Packaging Machine for Olives

Vacuum & MAP Technology

This vacuum packaging machine for dairy products uses advanced vacuum and modified atmosphere packaging technology to maintain freshness at all times. It helps prevent microbial growth and extends the shelf life of dairy products such as cheese, paneer, and butter.The vacuum MAP olive packaging machine offers both vacuum and MAP packaging options by giving olive producers the flexibility to choose the most suitable preservation method for different olive varieties and target markets.

High Speed Performance

The CM Series delivers 5–12 cycles per minute through a chain-driven system to make sure consistent and efficient operation.

Versatile Olive Packaging

The machine is designed to handle a full range of olive products, including table olives, fermented green and black olives, stuffed olives, pitted olives, and marinated olives in brine or oil.

Export Quality Machine

CEHUMA is a trusted olive packaging machine manufacturer in Turkey, delivering EC-certified stainless steel machines that meet international food safety and hygiene standards, including HACCP compliance to global olive processing industries.

Advantages of CEHUMA
Olive Vacuum and MAP Thermoforming System

Corrosion-Resistant Gripper Chain

The chain-driven system is useful for wet olive processing environments, where brine, oil, and acidic olive liquids create highly corrosive conditions.

Entire Stainless Steel Structure

The machine features a full stainless steel construction designed to meet strict HACCP and EC compliance for hygienic olive packaging standards.

Low Oxygen Permeability Film Compatible

The machine supports low oxygen permeability film olive packaging, handling high barrier films essential for effective vacuum and MAP applications.

Efficient MAP Gas Control

The system includes programmable speed control to handle different dairy product sizes efficiently. This feature supports modified atmosphere packaging for dairy to make sure consistent packaging quality.Advanced gas dosing technology enables CO2, O2, and nitrogen MAP olive packaging control for every pack produced.

Modular Construction

The modular design allows easy adaptation to different olive product sizes, weights, and packaging formats.

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Why Choose CEHUMA?

Controls Olive Ripening Process

At CEHUMA, we use advanced MAP technology to create a controlled CO2, O2, and N2 atmosphere inside each olive pack, enabling effective control of the olive ripening process.

Prevents Microbial Spoilage & Mycotoxins

We design our modified atmosphere packaging for olives to effectively control microbial activity and reduce mycotoxin production.

Extends Olive Shelf Life Significantly:

Our vacuum packaging machine for olives and MAP technology work together to significantly extend shelf life by controlling oxygen levels inside every pack.

Suitable for All Olive Varieties & Formats

We have designed the CEHUMA automatic olive packaging machine to handle a complete range of olive products, both brine-packed and oil-marinated formats, including table olives, fermented varieties, green olives, black olives, stuffed olives, pitted olives, and marinated olives.

Hygienic & Food Safety Compliant

The machine features an easy-to-use touchscreen control system with a simple interface for operators. This rollstock packaging machine for dairy is designed to reduce training time and improve production efficiency.We prioritize hygiene and food safety by building our machines with full stainless steel construction, corrosion-resistant components, and a sanitary design that meets HACCP and EC compliance standards.

Industrial Scale High Speed Output

The dairy packaging machine supports clean and efficient packaging operations for modern dairy facilities. Its sanitary construction helps maintain high hygiene standards throughout the packaging process.We deliver consistent high-speed performance with the CEHUMA CM Series by operating at 5–12 cycles per minute for industrial olive packaging needs.

FAQs

How does MAP packaging improve olive shelf life? ↑
The CEHUMA CM Series works efficiently as a cheese packaging machine for a wide range of dairy products. It can package mozzarella, paneer, feta, cheddar, gouda, white cheese, butter, sliced cheese, and block cheese with hygienic sealing.MAP packaging improves shelf life by controlling oxygen levels and introducing protective gases inside each pack. Combined with a low oxygen permeability film olive packaging, it prevents oxygen ingress and maintains the internal atmosphere.
What types of olives can be packaged using MAP machines? ↓
Vacuum packaging removes all air from the package to slow down bacterial growth and oxidation. MAP packaging replaces air with a protective gas mixture such as CO₂ and N₂ to maintain freshness and support extended shelf life packaging for dairy.MAP packaging machines can handle a wide variety of olive products, both brine and oil-based, including table olives, green olives, black olives, stuffed olives, pitted olives, and marinated olives.
How long can olives last when packed using MAP technology? ↓
Vacuum packaging eliminates oxygen from the package by reducing microbial growth and oxidation. This process helps maintain dairy product quality and supports extended shelf life packaging for dairy products.Olives packed using MAP technology can last significantly longer than those packaged in normal air. Depending on storage conditions and product type, shelf life can be extended by several weeks or even months.
What maintenance is required for a MAP packaging machine? ↓
Regular maintenance of a MAP packaging machine includes cleaning, checking seals, inspecting gas lines, and calibrating sensors. Following the manufacturer’s maintenance schedule helps extend the machine’s lifespan.
What safety features are included in MAP packaging machines?↓
Yes, the machine can process both flexible and rigid plastic films for different dairy packaging formats. This helps the cheese packaging machine to handle films up to 600 mm in width and 1200 μm in thickness.MAP packaging machines come equipped with various safety features such as emergency stop buttons, protective covers, gas leak detection systems, and temperature controls. Advanced machines may also include automatic fault detection and alerts which allows quick response to any issues.
How affordable is investing in a MAP packaging machine for olives? ↓
Investing in a MAP packaging machine can be highly affordable in the long run. While the initial investment may be significant, the advantages often outweigh the upfront costs for olive producers.

Searching for Advanced Packaging Solutions for Your Dairy Products?

Our vacuum and MAP packaging systems are built to support a high-speed dairy packaging line for modern dairy processing facilities. CEHUMA machines make sure hygienic, efficient, and consistent packaging performance.

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